Italian Restaurant – Wycoff NJ

Authentic Southern Italian Cuisine.

BURRATA PUGLIESE
15
imported burrata, grilled zucchini, roasted peppers
PROSCIUTTO DI PARMA
16
imported prosciutto, housemade mozzarella, grilled eggplant
POMODORI CAPRESE
15
ripe tomatoes, homemade mozzarella, olives, basil
PULPO ALLA GRIGLIA
18
grilled portuguese octopus over arugula
CALAMARI FRITTI
16
fried calamari tossed with lemon, capers, cherry peppers
GAMBERI AGLIO E OGLIO
16
garlic shrimp over sliced zucchini

POLENTA PIEMONTESE
14
grilled polenta with mushrooms, sausage, pomodoro sauce
COZZE in SALSA PICCANTE
15
prince edward island mussels in spicy tomato broth

PAGLIA e FIENO
27
housemade green and white tagliolini with shrimp and peas in a pink cream sauce
LINGUINE alle VONGOLE
28
linguine in white clam sauce with manilla clams
RAVIOLI di ARAGOSTA
32
housemade lobster filled ravioli in a lobster cream sauce
PENNE alla VODKA
26
penne in vodka sauce with gulf shrimp
FUSILLI con RAPINA
25
corkscrew pasta with broccoli rabe, crumbled sausage, olive oil, garlic
FETTUCCINE BOLOGNESE
24
housemade fettuccine with a meat ragu sauce
PACCHERI con ZUCCHINI
23
tube-shaped pasta with zucchini, pancetta, onions, pecorino, olive oil

ZUPPA di PESCE
36
mixed seafood in a light marinara sauce, with linguine
BRANZINO
36
whole grilled branzino, filleted tableside
GAMBERI alla FRANCESE
34
lightly battered shrimp sauteed in lemon, wine and garlic, with housemade tagliolini
MISTO al VINO BIANCO
37
lobster tail, shrimp, and scallops sauteed in white wine with shiitake mushrooms, served with green tagliolini
VITELLO CAPRESE
32
breaded veal cutlet topped with arugula, diced tomatoes and fresh mozzarella

SALTIMBOCCA alla ROMANA
32
veal scaloppine topped with prosciutto sauteed with shallots and sage, served over spinach
COSTOLETTA di MAIALE
33
breaded pork chop with risotto
INVOLTINI di POLLO
29
stuffed chicken rollatini in a brandy cream sauce, served with housemade tagliolini
POLLO al LIMONE
27
tender chicken breasts in a lemon wine sauce with capers, artichokes, and sun-dried tomatoes

About La Cambusa

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Serving Dinner

Tuesday thru Saturday 4 – 10pm

Sunday 4 – 8pm

Closed Mondays

Reservations are accepted on line or by phone after 3pm

393 Franklin Ave
Wyckoff, NJ 07481

Authentic Southern Italian Cuisine.

menu

Dinner Menu

BURRATA PUGLIESE

PROSCIUTTO DI PARMA

POMODORI CAPRESE

PULPO ALLA GRIGLIA

CALAMARI FRITTI

GAMBERI AGLIO E OGLIO

POLENTA PIEMONTESE

COZZE in SALSA PICCANTE

MISTA

CESARE

ARUGULA

PAGLIA e FIENO

LINGUINE alle VONGOLE

RAVIOLI di ARAGOSTA

PENNE alla VODKA

FUSILLI con RAPINA

FETTUCCINE BOLOGNESE

PACCHERI con ZUCCHINI

ZUPPA di PESCE

BRANZINO

GAMBERI alla FRANCESE

MISTO al VINO BIANCO

VITELLO CAPRESE

SALTIMBOCCA alla ROMANA

COSTOLETTA di MAIALE

INVOLTINI di POLLO

POLLO al LIMONE

POLPETTE

SALSICIA

RAPINI

SPINACI

PATATE PICANTE

About La Cambusa

HOURS

1-201-485-8703

address

CONTACT US